Innate Reverse

Type: Single Malt Scotch Whisky / Blended Whisky / Bourbon / etc. Region/Country: Speyside, Scotland / Kentucky, USA / etc. ABV (Alcohol by Volume): e.g., 43%, 46%, Cask Strength Age: e.g., 12 Years Old, No Age Statement (NAS) Key Characteristics: Smooth, Fruity, Smoky, Innovative Finish

The narrative behind the brand or this specific expression. This could involve the distillery's history, the founder's vision, the inspiration for the 'Reverse' process, or the unique terroir. Example: "Born from a desire to explore beyond traditional boundaries, Innate Reverse Whisky embodies our distillery's spirit of curiosity. Master Distiller [Name] sought to 'reverse' expectations, looking not just to the wood's past influence, but actively imparting new, vibrant characteristics late in maturation..."

• Nose: Aromas detected (e.g., Green apple, vanilla, hint of peat, pineapple, honey).
• Palate: Flavors and texture on the tongue (e.g., Creamy malt, ripe mango, oak spice, light peat smoke, citrus zest).

Neat (at room temperature) With a splash of cool water (to open up aromas/flavors) Over a large ice cube In specific cocktails (e.g., Highball, Old Fashioned – perhaps suggesting a twist)

• Food: Grilled pineapple, spicy tuna rolls, mild blue cheese, crème brûlée, smoked duck.

• Unique, innovative finishing process.
• Unexpected flavor profile combining tradition and novelty.
• Crafted with high-quality ingredients.
• Offers a different experience for adventurous whisky drinkers.

Example: "Innate Reverse Whisky is a bold and intriguing dram that successfully marries traditional malt character with vibrant, unexpected fruit notes. While purists might pause, adventurous palates will find a rewarding and memorable experience. It's a conversation starter and a testament to innovative whisky making."